Alaska’s celebrated Copper River salmon fishery is off and running, with first run kings and sockeyes paying record prices of $8 and $5.25 a pound respectively to harvesters. And in the marketplace seafood aficionados were lining up in Anchorage to pay $31.95 a pound for Chinook fillets and $24.99 a pound for fillets of red salmon.
In the last ten years, Bering Sea and Aleutian Islands trawl fisheries have killed and discarded 62.6 million pounds of halibut as bycatch. A significant percentage of these juvenile halibut, averaging a little less than five pounds, would have migrated over time to the east, populating the Gulf of Alaska, Southeastern Alaska, and eventually all the way to Northern California. So although the bycatch of halibut is occurring far away in the Bering Sea, its effect is being felt all over Alaska and the Pacific Northwest.
A fish-filled Alaska Airlines jet touched down at Seattle-Tacoma International Airport shortly after 6 a.m. today, carrying 18,000 pounds of wild Alaska Copper River salmon — about 4,500 more pounds than the weight of a Learjet 31. A second plane carrying an additional 30,000 pounds is scheduled to arrive in Seattle around 10:20 a.m. Today officially marks the start of the salmon season that is anticipated by seafood lovers throughout the Pacific Northwest and beyond.
Over 100 commercial fishing vessels turned out today to raise awareness and speak out against the U.S. Navy's upcoming trainings in the Gulf of Alaska. Vessels paraded from Cordova's harbor to the local fuel dock where they rafted up in a peaceful protest against the Navy's "war games." - See more at: http://www.thecordovatimes.com/article/1520commercial-fishermen-protest-...
There’s no doubt that the recent announcement of shutting down directed fishing for groundfish will have an effect on Alaska fisheries, particularly for cod, but U.S. fisheries officials told SeafoodSource that this doesn’t mean no one can fish for cod and flatfish.
Climate researchers say a giant mass of warm water in the Pacific Ocean may be responsible for unusual sightings of marine life in the North Pacific while also influencing North American weather patterns.
Alaska U.S. Rep. Don Young’s bill to reauthorize and amend the Magnuson-Stevens Act was marked up and favorably reported to the U.S. House of Representatives by the House Natural Resources Committee on April 30. The bill, titled the “Strengthening Fishing Communities and Increasing Flexibility in Fisheries Management Act,” cleared the committee with 21-14 vote.
This weekend marks the 25th anniversary of Juneau’s Blessing of the Fleet. The annual tradition honors those who participate in one of the state’s largest industries.
It’s held at the Alaska Commercial Fishermen’s Memorial on the downtown waterfront. Five names have been added to the memorial’s granite wall this year, bringing the count to 203 men and women.
A new study in the Canadian Journal of Fisheries and Aquatic Sciences suggests that increased abundance of pink salmon in the North Pacific Ocean is linked to declining trends in sockeye salmon populations.
A lot has changed in Alaska since commercial vessels began fishing for halibut off the coastline in 1888, but in almost 130 years, halibut has remained a staple of the state’s fishing economy and culture. Along with salmon and crab, no species of fish captures the Alaska imagination and fills Alaska pocketbooks more than halibut.
Wild Alaska salmon processed into a powder is a work in progress of the Alaska Seafood Marketing Institute, in an effort to market millions of pounds of the fish, while providing protein to hungry people worldwide.
Nutritionists contracted by ASMI are currently concentrating on making the salmon powder as “sensory neutral” as possible, said Bruce Schactler, of Kodiak, who heads up ASMI’s global food aid program.
Alaska Congressman Don Young has introduced a bill to reauthorize the Magnuson-Stevens Act, the nation’s primary law governing fishing in federal waters. It leaves fisheries managers some controversial wiggle room.
Previous versions of the law established eight regional councils and required them to set harvest limits based on science to end overfishing. The mechanism is known as the “Alaska Model” of fisheries management.
Alaska has a lot of boats - a lot of old boats - doing a lot of business in Alaska.
Such was the take-away message from those involved with a recent report documenting the trends and opportunities for the maritime support sector in Alaska.
The report, completed for the Alaska Department of Commerce, Community and Economic Development by the McDowell Group, was the focus of a recent presentation to participants at the Southwest Alaska Municipal Conference.
March 15: Today, the Presidential Task Force on Illegal, Unreported, and Unregulated (IUU) Fishing and Seafood Fraud, co-chaired by the Departments of Commerce and State, released its action plan. This plan articulates the aggressive steps that federal agencies will take both domestically and internationally to implement the recommendations the Task Force made in December 2014.
The Chum Trollers Association said in its proposal that trollers aren’t getting their share of hatchery salmon based on a plan put in place in 1994, and that the board should direct the Northern Regional Planning Teams, the Northern Southeast Regional Aquaculture Association and Douglas Island Pink and Chum to develop a new management plan.
VANCOUVER — British Columbia’s mines minister is making plans to visit Alaska’s indigenous fishing community after admitting his first trip to the state following the Mount Polley disaster addressed “probably the wrong audience.”
Bill Bennett spoke at a major mining industry conference last fall, but met with none of the tribal groups in the southeast region presumed most threatened by upstream mining across the border in B.C.